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VELLÓN DE FUENTESAÚCO D. O. ZAMORANO SHEEP RAW MILK CHEESE

Product description:
VELLÓN DE FUENTESAÚCO AÑEJO ZAMORANO CHEESE DESIGNATION OF ORIGIN, made in an artisanal way with sheep raw milk from Churra and Castellana sheep, pure and indigenous breeds from Zamora province, having recognized dairy aptitude, and very remarkable quality levels. Esparto grass marked on its natural rind, soaked with olive oil during its maturation. Hard rind, pale brown colored, well marked and defined mould. The mass is firm and compact and it may present small sized eyes, evenly throughout it. It shows yellowish ivory color. It has genuine aromas and flavors, characteristic of sheep raw milk, well developed, persistent on the palate and very intense. You can truly appreciate smelling and tasting features as floral aromas (honey, pink, violet ... ) fruity (hazelnut, walnut, chestnut, orange), etc.
Virksomhed: Gestion Agro Ganadera Membership type: Free Pris:
Telefon: +34 980 600 509
Kommune: Århus
Dokumentation: